View source for Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs.

{{European policy
|Name=Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs.
|Regions=Catalonia
|Description=All foodstuffs intended for human or animal consumption in the European Union are subject to a maximum residue level (MRL) of pesticides, in order to protect animal and human health. “Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February
 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC” and related amendments and documents laid down the rules. Even if the pesticides are used in the agriculture and not on the products coming from forest, a list of pesticide’s limits is determined for berries, fruits, nuts and mushrooms.
|Full reference=Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs.
|Response set=Catalonia
|Subject=NWFP
|Policy domain=Forestry
|Products=Mushrooms/truffles, berries, nuts
|Class=Policy
|Policy area=Food safety
|Year=2004
|Affected actors=Producer/beekeeper,Processor,Retailer,Wholesaler,Consumer
|Affected activity=Harvesting/Production,Processing,Marketing/trade
|Initiator=Public
|Focus=Indirect
|Countries=EU countries
|Document category=Regulation
|Legal status=Binding
|Instrument type=Regulatory
|Source link=http://faolex.fao.org/cgi-bin/faolex.exe?rec_id=048099&database=faolex&search_type=link&table=result&lang=eng&format_name=@ERALL
|ID=109
}}
Affected activity	Harvesting/Production + and Marketing/trade +
Affected actors	Producer/beekeeper +, Processor +, Retailer +, Wholesaler + and Consumer +
Class	Policy +
Countries	EU countries +
Document category	Regulation +
Encodedname	Regulation_.28EC.29_No_852.2F2004_of_the_European_Parliament_and_of_the_Council_of_29_April_2004_on_the_hygiene_of_foodstuffs. +
Focus	Indirect +
Full reference	Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs. +
Geographical scope	Unknown +
Initiator	Public +
Instrument type	Regulatory +
Lcname	regulation (ec) no 852/2004 of the european parliament and of the council of 29 april 2004 on the hygiene of foodstuffs. +
Legal status	Binding +
Name	Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs. +
Policy area	Food safety +
Products	Mushrooms/truffles +, Berries + and Nuts +
Reference ID	109 +
Regions	Catalonia +
Response set	Catalonia +
Source link	http://faolex.fao.org/cgi-bin/faolex.exe?rec_id=048099&database=faolex&search_type=link&table=result&lang=eng&format_name=@ERALL +
Subject	NWFP +
Year	2004 +