Edit Policies and instruments: Wild Game Meat (Hygiene and Inspection) Regulations 1995

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Name of the policy ?:	Wild Game Meat (Hygiene and Inspection) Regulations 1995
Year ?:
Policy area ?:	Agriculture and Rural Development Biodiversity and endangered species policies Food safety Forestry Fruit and vegetable regime Intellectual property rights Plant health and biosecurity Product labelling and packaging Research Programmes Green public procurement
Affected actors ?:	Consumer Landowner/land manager Picker/harvester/hunter Processor Producer/beekeeper Retailer SME Wholesaler
Affected activity ?:	Harvesting/Production Innovation/R&D Marketing/trade SME Use/consumption
Products ?:	All NWFP Bark/cork Berries Christmas trees Foliage Fruits Game Herbs/plants Honey and Bee products Minor fauna Moss Mushrooms/truffles Nuts Other NWFP Resin Vegetable NWFP
Subject ?:	Access Edible NWFP Forests NWFP Nature conservation
Zone ?:
Countries ?:
Regions ?:
Focus ?:	Direct Indirect
Document category ?:	Action plan Convention Directive Fiscal law Fund Instrument Law Policy Programme Regulation Report Resolution Strategy
Instrument type ?:	Regulatory Economic Information
Legal status ?:	Binding Non-binding
Source link:
Full reference ?:
Geographical scope ?:	Local Regional National International
Initiator ?:	Private Public Public/private
Description ?:
Class ?:	Policy Instrument

Summary:

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Class	Policy +
Countries	United Kingdom +
Encodedname	Wild_Game_Meat_.28Hygiene_and_Inspection.29_Regulations_1995 +
Geographical scope	National +
Lcname	wild game meat (hygiene and inspection) regulations 1995 +
Name	Wild Game Meat (Hygiene and Inspection) Regulations 1995 +
Products	Game +
Reference ID	250 +
Regions	Eastern Scotland +
Response set	Default +
Source link	http://www.legislation.gov.uk/uksi/1995/2148/contents/made +
Subject	NWFP +