Regulations on sale of fresh mushrooms
Description
Sale of fresh mushrooms is subject to authorization, only to those vendors who are recognised as adequate in identifying mushroom species. Mushrooms are also required to be certified by a mycologist: the labelling on mushrooms (or mushroom basket) is comp
| Instrument | |
| Year | 1995 |
|---|---|
| Policy area | Forestry |
| Affected activity | Harvesting/Production, Marketing/trade |
| Products | Mushrooms/truffles |
| Subject | NWFP |
| Promoter/initiator | Public |
| Zone | South West Europe |
| Countries | Italy |
| Regions (NUTS 2) | Trentino-South Tyrol |
| Focus on NWFP | Direct |
| Instrument type | Regulatory |
| Legal status | Binding |
| Geographical scope | National |
Facts about "Regulations on sale of fresh mushrooms"
| Affected activity | Harvesting/Production + and Marketing/trade + |
| Class | Instrument + |
| Countries | Italy + |
| Document category | Law + |
| Encodedname | Regulations_on_sale_of_fresh_mushrooms + |
| Focus | Direct + |
| Geographical scope | National + |
| Initiator | Public + |
| Instrument type | Regulatory + |
| Lcname | regulations on sale of fresh mushrooms + |
| Legal status | Binding + |
| Name | Regulations on sale of fresh mushrooms + |
| Policy area | Forestry + |
| Products | Mushrooms/truffles + |
| Reference ID | 397 + |
| Regions | Trentino-South Tyrol + |
| Subject | NWFP + |
| Year | 1995 + |
| Zone | South West Europe + |