Difference between revisions of "REGULATION (CE) No 629/2008 (02/07/2008) amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs"

Revision as of 14:14, 10 September 2016

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Full reference
REGULATION (CE) No 629/2008 (02/07/2008) amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs

More information about properties
Policy
Year	{{{Year}}} The date "{{{Year}}}" was not understood.
Policy area	Forestry
Affected activity
Affected actors
Products	Mushrooms/truffles
Subject	NWFP
Promoter/initiator
Zone
Countries	Spain
Regions (NUTS 2)	Catalonia
Focus on NWFP
Document category
Instrument type
Legal status	"{{{Legal status }}}" is not in the list of possible values (Binding, Non-binding) for this property.
Geographical scope	National

Class	Policy +
Countries	Spain +
Encodedname	REGULATION_.28CE.29_No_629.2F2008_.2802.2F07.2F2008.29_amending_Regulation_.28EC.29_No_1881.2F2006_setting_maximum_levels_for_certain_contaminants_in_foodstuffs +
Full reference	REGULATION (CE) No 629/2008 (02/07/2008) amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs +
Geographical scope	National +
Lcname	regulation (ce) no 629/2008 (02/07/2008) amending regulation (ec) no 1881/2006 setting maximum levels for certain contaminants in foodstuffs +
Name	REGULATION (CE) No 629/2008 (02/07/2008) amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs +
Policy area	Forestry +
Products	Mushrooms/truffles +
Regions	Catalonia +
Response set	Catalonia +
Subject	NWFP +

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