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Revision history of "Commission Regulation of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs"

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Affected activityHarvesting/Production +, Use/consumption + and Marketing/trade +
Affected actorsProcessor +, Wholesaler +, Retailer +, Consumer + and Producer/beekeeper +
ClassPolicy +
CountriesEuropean countries +
Document categoryRegulation +
EncodednameCommission_Regulation_of_19_December_2006_setting_maximum_levels_for_certain_contaminants_in_foodstuffs +
Full referenceCommission Regulation (EC) No 1881/2006 of 19 December 2006setting maximum levels for certain contaminants in foodstuffs +
Geographical scopeInternational +
Lcnamecommission regulation of 19 december 2006 setting maximum levels for certain contaminants in foodstuffs +
Legal statusBinding +
NameCommission Regulation of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs +
Policy areaFood safety +
ProductsAll NWFP +
Reference ID79 +
SubjectNWFP + and Edible NWFP +
Year2006 +